THREE CHEESE RAVIOLI IN
A FRA DIAVLO
our classic raviolis in a homemade tomato
sauce with a little heat and topped
with parmesan cheese
$7.97

BLACKENED GARLIC CHICKEN BITES
6 blackened chicken bites seared in a smoking hot pan served over a crustini with a fresh pickle with roasted garlic butter
$7.47

LOUISIANA CRAB CAKES
our lump crabcakes are prepared fresh, oven finished, then drizzled with a chipotle creme, served with a sun-dried tomato and corn salsa
$12.47
make it a dinner entree with saffron rice and the vegetable of the day $17.97

NEW DINNER SANDWICHES!
served with potato salad or chips $10.97

RUEBEN
The House Specialty is Served on Grilled Marble Rye with Melted Swiss Cheese, Grilled Corned Beef, and Sauerkraut with Our House Lemon Caper Remoulad

PULLED PESTO CHICKEN
with Sun Dried Tomatoes, Fresh Basil, Olive Oil, and Provolone Cheese, on toasted Rustic Bread

FRENCH DIP
tender sirloin steak with melted provolone cheese, caramelized onions, served on a toasted steak bun

MONTE CRISTO
3 Pieces of Texas Toast Dipped in Egg and Grilled to a Golden Brown, Layered with Ham, Turkey, and Swiss Cheese Served with Raspberry Sauce and Powdered Sugar

 

FILET MIGNON
a 7 oz. filet mignon so tender you
can cut it with a fork, coated
crushed peppercorns and grilled
to perfection, drizzled with
a sweet & tangy balsamic reduction,
served with redskin mashed potatoes and
seasonal vegetable of the day 26.97

SIRLOIN
a 10 oz. tender and juicy sirloin
marinated and grilled, topped with
brandied caramelized onions and
button mushrooms in demi glaze,
served with creamy homemade garlic white
pepper redskin mashed potatoes
and seasonal vegetable of the day 17.97

GREEK STUFFED CHICKEN BREAST
pan seared oven finished chicken breast
stuffed with sauteed spinach,
mushrooms, and feta cheese topped
with a demi glaze and served with
mashed potatoes and the seasonal
vegetable of the day 15.97

CHICKEN MEDITERRANEAN
a chicken pasta dish with onions,
mushrooms, black olives, artichoke
hearts and sun dried tomatoes served
over angel hair pasta topped with
feta cheese and fresh basil

CHICKEN MARSALA
sauteed chicken breast with
mushrooms,onions and a marsala
wine sauce

CHICKEN FLORENTINE POMADORA
a chicken breast sauteed in a
parmesan egg batter topped with
our spinach and artichoke dip,
fresh onion and basil

KEY LIME SALMON
8 oz.. fresh salmon filet grilled
then drizzled with a key lime
sweet & sour sauce, served
with our creamy homemade garlic
white pepper mashed potatoes and
the seasonal vegetable of the day 17.97

BLACK JACK MAHI
Blackened filet of Mahi with a
sweet & spicy tomato sauce with
onions, peppers and a touch
of bourbon brown sugar over
yellow rice

AHI TUNAN
Pan seared with a blend of
spices and sesame seeds

GRILLED CATCH OF THE DAY
our grilled catch of the day
is lightly blackened and topped
with a fresh mango salsa, served
with yellow rice and the seasonal
vegetable of the day 17.97

Traditional Caesar Salad - fresh, crisp leaves of romaine lettuce with homemade croutons and freshly grated parmesan cheese, tossed with our caesar dressing
$10.97

Mediterranean Salad - a classic blend of mixed field greens with angel hair pasta, artichokes, tomatoes, red onion, cucumbers, hearts of palm, black and green olives, tossed in our own signature creamy basil dressing
$11.97

Cob Salad -romaine lettuce, avocados, blue cheese, diced chicken,
crispy bacon, tomatoes, hard boiled eggs: 12.97

SALAD ADD-ONS
grilled chicken for 3.47
grilled catch of the day 5.97
a single jumbo lump crab cake 5.97
blue cheese crumbles, bleu cheese dressing
and anchovies 1.00 each

HOMEMADE SOUP
prepared daily in our kitchen using only the freshest of ingredients
$3.97

Your choice of a cup of today's featured
soup or our house salad (mixed greens,
tomatoes, cucumber and asiago cheese
with your choice of dressing)

• Chocolate Lava Cake $5.97

• Cheesecake $7.47

• Chocolate Peanut Butter Pie $5.97

• Tiramisu $6.47